Menus

Highline Salad
$19

Castelfranco, tomatoes, fennel, cucumber
Tomato & Cucumbers
$19

Zippy citrus
Roasted Artichokes
$24

Olive oil, lemon, mint
Baked Ravioli
$24

Pomodoro

Margherita
$32

Pomodoro, basil
Enzo
$34

Corn, hazelnuts, scallions
Truffle
$36

Mozzarella, parmesan, pecorino
Maldini
$36

Broccoli rabe, sausage, pomodoro
Dino
$38

Burrata, pickled hot peppers, Calabrian honey

Gianni
$36

Chocolate hazelnut, cocoa nibs, whipped mascarpone
Gelato
$14

Mascarpone, tiramisù, pistacchio, fior di latte

White Peach & Basil
$18

ALB Vodka
Bergamot & Lavender
$18

Italicus
Rosso Americano
$18

Cappelletti, Dolin Blanc
Strawberry & Rhubarb
$18

Amaro
Pomegranate & Rosemary
$18

Beefeater gin

Coney Island
$9

IPA
Peroni
$8

Lager
Bero
$8

NA
Crazy Mountain
$8

NA

Watermelon Margarita
$19

Código Tequila
Sicilian Lemon Vesper
$19

American Harvest Vodka
White Smoke Negroni
$19

Su Casa Mezcal

Persephone
$14

Pomegranate, Zonin NA prosecco, soda
Golden Peach
$14

Oleo, Zonin NA prosecco, basil
Coastal Summer
$14

Bergamot yuzu, Zonin NA prosecco

Bisol - Prosecco

Green apples & white flowers

$18

$75
Vezzelli - Lambrusco

Fizzy, fun & berry-bright

$19

$80
Dom Perignon - Vintage 2015

Iconic - luxury wrapped in precision

$60

$350

Palmento Costanzo - Etna Rosso

Volcanic - bright & mineral

$19

$100
Clos Julien - Pinot Noir

Silky red cherry & spice

$20

$120
Casanova di Neri - Rosso

Juicy Tuscan charm

$19

$140
Grgich Hills - Cab Sauvignon

Old-school Napa - rich & balanced

$32

$160
Buceci - Nero d'Avola
$90

Dark & sun-baked
Presqu'ile - Pinot Noir
$65

Fresh strawberry & pomegranate
Elena Walch - Schiava
$65

Crushable raspberries
La Fornace - Rosso di Montalcino
$95

Baby Brunello - soft & smooth
La Sala - Chianti Classico
$95

Charming warm plum & dried sage
Burlotto - Pelaverga
$90

Red berry goodness & white pepper
Chiara Condello - Sangiovese
$80

Wild cherry & earth
Il Conventino - Vino Nobile
$115

Savory depth & leather
Contesa - Montepulciano d'Abruzzo
$120

Dark plums & pepper
Bartolo Mascarello - Dolcetto d'Alba
$130

Legend - pure & perfumed

Rumor - Provence

White peach & lavender
Cantine Benvenuto - Orange

Amber - dried apricot & tea

$18

$110
Ampeleia - Rosato
$75

Bright & wild
Proprieta Sperino - 'Rosa del Rosa'
$85

Delicate & floral
Domaine Tempier - Bandol Rosé
$185

The benchmark, wow fruit
Frank Cornelissen - 'Susucaru Patos'
$85

Natural & alive, minerally

Pantaleone - Pecorino 'Onirocep'

Crisp - lime zest & pears

$18

$75
Clelia Romano - Fiano di Avellino

White peach & sea spray

$22

$125
Domaine de la Garenne - Sancerre

Electric herbs & wet stone

$25

$150
Presqu'ile - Chardonnay

Coastal California sunshine

$25

$125
Terre degli Svevi - 'Re Manfredi'
$55

Round ripe stone fruit & spice
Giovanni Almondo - Arneis
$70

Fresh almonds & white flowers
Valle D'Itria - Mintuolo
$80

Salty & sun-kissed
La Villana - 'Fuori Luogo'
$75

Wild & textured
Mitja Sirk - Friulano
$90

Herbal & almondy
Faiveley - Mercurey 'Rochette'
$95

Polished - golden apple & butter
Tiberio - Trebbiano d'Abruzzo
$95

Effortlessly elegant & refreshing
Elena Walch - Pinot Grigio 'Ringberg'
$95

Crisp pear & white almond
Hubert Lamy - Saint-Aubin 'Frionnes'
$120

Citrus & chalky minerality
Beaurenard - Chateauneuf-du-Pape
$140

Rich honeyed peach & warm spice
Jerome Fornerot - Saint-Aubin 'Remilly'
$155

Tense & electric
Gaja - Chardonnay 'Rossj-Bass'
$250

Elegant complexity
Vocoret et Fils - Chablis 'Les Clos'
$270

Grand Cru power - flinty & deep
Morey-Coffinet - Chassagne 1er Cru
$350

Stunning, silky & concentrated
Ornellaia - Bianco
$430

Luxurious golden & layered